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The average resident of ancient Rome drank two-hundred-and-fifty liters of wine a year, almost a bottle a day, and the total annual volume of wine consumed in the imperial capital would have overflowed the Pantheon. But Rome was too densely developed and populated to produce its own food, let alone wine. How were the Romans able to get so much wine? The key was the dolium-the ancient world's largest type of ceramic wine and food storage and shipping container, some of which could hold as much as two-thousand liters. In Dolia, classicist and archaeologist Caroline Cheung tells the story of these vessels-from their emergence and evolution to their major impact on trade and their eventual disappearance. Drawing on new archaeological discoveries and unpublished material, Dolia uncovers the industrial and technological developments, the wide variety of workers and skills, and the investments behind the Roman wine trade. 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Placing these unique containers at the center of the story, Dolia is a groundbreaking account of the Roman Empire's Mediterranean-wide wine industry.\"" ], "bibliographicLevel" : { "label" : "Monograph/Item", "id" : "https://www.loc.gov/marc/bibliographic/bdleader.html#Monograph_Item" }, "responsibilityStatement" : [ "Caroline Cheung" ], "contribution" : [ { "agent" : { "gndIdentifier" : "1339557177", "id" : "https://d-nb.info/gnd/1339557177", "label" : "Cheung, Caroline", "type" : [ "Person" ] }, "role" : { "id" : "http://id.loc.gov/vocabulary/relators/aut", "label" : "Autor/in" }, "type" : [ "Contribution" ] } ], "rpbId" : "f1525" }, { "extent" : "Illustrationen", "note" : [ "Seite enthält auch : Herkunftsbezogene Qualitätspyramide für Weine" ], "rpbId" : "929t240353", "subject" : [ { "id" : "http://purl.org/lobid/rpb#n544300", "label" : "Weinbau", "type" : [ "Concept" ], "source" : { "id" : "http://purl.org/lobid/rpb", "label" : "Systematik der Rheinland-Pfälzischen Bibliographie" } }, { "type" : [ "ComplexSubject" ], "label" : "Rheinland-Pfalz | Wein | Qualität | Herkunft", "componentList" : [ { "id" : "https://d-nb.info/gnd/4049795-1", "label" : "Rheinland-Pfalz", "altLabel" : [ "Rhineland-Palatinate", "Rhénanie-Palatinat", "Rheinland Pfalz", "Renania-Palatinado" ], "source" : { "id" : "https://d-nb.info/gnd/7749153-1", "label" : "Gemeinsame Normdatei (GND)" } }, { "id" : "https://d-nb.info/gnd/4065133-2", "label" : "Wein", "altLabel" : [ "Weine" ], "source" : { "id" : "https://d-nb.info/gnd/7749153-1", "label" : "Gemeinsame Normdatei (GND)" } }, { "id" : "https://d-nb.info/gnd/4047966-3", "label" : "Qualität", "altLabel" : [ "Produktqualität" ], "source" : { "id" : "https://d-nb.info/gnd/7749153-1", "label" : "Gemeinsame Normdatei (GND)" } }, { "id" : "https://d-nb.info/gnd/4120440-2", "label" : "Herkunft", "altLabel" : [ "Regionale Herkunft", "Provenienz" ], "source" : { "id" : "https://d-nb.info/gnd/7749153-1", "label" : "Gemeinsame Normdatei (GND)" } } ] } ], "responsibilityStatement" : [ "von Cordula Sailer-Röttgers" ], "inCollection" : [ { "id" : "http://lobid.org/resources/HT013494180#!", "type" : [ "Collection" ], "label" : "Rheinland-Pfälzische Bibliographie" }, { "id" : "http://lobid.org/resources/HT013678171#!", "type" : [ "Collection" ], "label" : "BiblioVino" } ], "type" : [ "BibliographicResource", "Article" ], "title" : "So erkennen Verbraucher guten Wein : Seit 2008 gewinnt in der EU die geschützte Herkunftsangabe an Bedeutung - die deutsche Weinrechtsreform von 2021 verstärkt diesen Fokus", "@context" : "http://lobid.org/resources/context.jsonld", "contribution" : [ { "agent" : { "id" : "http://rpb.lobid.org/sw/00Gn13k2275200a", "label" : "Sailer-Röttgers, Cordula", "altLabel" : [ "Sailer, Cordula" ], "type" : [ "Person" ] }, "role" : { "id" : "http://id.loc.gov/vocabulary/relators/aut", "label" : "Verfasser/in" }, "type" : [ "Contribution" ] } ], "publication" : [ { "dateStatement" : "2024", "startDate" : "2024", "type" : [ "PublicationEvent" ] } ], "id" : "https://lobid.org/resources/929t240353", "bibliographicCitation" : "In: Rhein-Zeitung, Ausg. 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